Job Details
Back to Search ResultsCommis Chef
| Work Type: Full Time | Categories: Chef/Cook, Commis Chef, Food Preparation, Hospitality, Kitchen Staff, Restaurant / Cafe |
| Location: VIC - Melbourne | Company: Frontline Hospitality |
Commis Chef
- Western and Southern Suburbs Locations
- High Volume Bistro/Buffet Style
- Salary $40k neg
We are seeking skilled Commis Chefs for this busy suburban Pub, high volume buffet style service, variety of shifts available, venue located in the Eastern Suburbs.If you are successful you will be rewarded with:
- A competitive salary package.
- A chance to work in a successful company.
- An opportunity to work in a great team environment.
- Further career progression within the company.
To apply for this position you must have the following:
- Experience with high volume service, catering or banqueting
- Good communication skills
- Proven industry background
- Competent with pans, grill and larder sections
- The ability to work at a fast pace and consistent
- Available to work flexible shifts in a full time position
If you have the pub background and the ability to work at a consistent fast pace, this is the role for you.
To apply online, please click on the link below or email to jrippingale@frontlinehospitality.com.au. Alternatively, for a confidential discussion, please contact Jane Rippingale on 03 9682 8800, quoting Ref No. 57775.
Contact Details
Jane Rippingale on 03 9682 8800, quoting Ref No. 57775.Email:jrippingale@frontlinehospitality.com.au
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